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In this hands-on workshop, you will learn expert tips and take-home techniques that guarantee your creations are a hit at your next holiday party. Farmhouse Chef Andi Strand will guide you through the production of four different small bites while you sip on some Champagne while enjoying the festivities. Includes recipe cards, Champagne, and light snacks. Exclusive of service charge and tax.

 

Event Fee: $175

 

5:00 pm

Dec 23, 2022

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